A perfect combination of the Hida Beef Sukiyaki and Hidatakayama's local sake at a 3-star Michelin tourist location.
The Funasaka brewery has over 200 years of history in the main sightseeing street at Hidatakayama.
The restaurant "Aji no Yohei," run by the brewery offers the famous Hida Beef and all the local sakes made at the brewery.
The sukiyaki sauce blends their own sake as well as the local miso. Whether you are a sake expert or a beginner, you will enjoy the combination of sake and their cuisines in their japanese modern style dinning.
Sake from Funasaka Brewery
Daiginjo, Junmai Ginjo, Jonjoshu. Try it unpasteurized, undiluted, or unfiltered. Taste the various sake drinks and find your own favorite combination ♪.
Hida Beef sukiyaki cuisine
the rich Hida Beef cooked together with the sukiyaki sauce that blends sake and local miso creates the best Japanese traditional dish.
| NAME | Ajino Yohei |
|---|---|
| ADDRESS | 105, Kami3-nomachi, Takayama-shi, Gifu,Japan |
| TEL | 0577-32-0016 |
| URL | http://www.funasaka-shuzo.co.jp/eat/restaurant/ |
| NAME | Funasaka Shuzo Ltd. |
|---|---|
| ADDRESS | 105, Kamisannomachi, Takayama-shi, Gifu, Japan |
| TEL | 0577-32-0016 |
